SnS Birria Roasted Corn

Travis Aldridge

Servings

4

Prep Time

5 minutes

Cook Time

15 minutes

Cuisine

Mexican

Category

Side Dishes

Sweet, smoky, and loaded with bold birria flavor, this Birria Roasted Corn takes classic street corn to the next level. Juicy roasted corn is coated with a flavorful blend featuring SnS Birria Seasoning, bringing deep chili notes and warm spices to every bite. It’s an easy, flavor-packed side dish that’s perfect for taco night, cookouts, or anytime you want to give corn a delicious Mexican-inspired twist.

 

***Please Note: This recipe is not Certified Low FODMAP. It may or may not contain FODMAPS. Please adjust the ingredients as needed to meet your dietary needs.

SnS Birria Roasted Corn

Ingredients

  • 2 Ears of Fresh Sweet Corn

  • 1-2 tsps SnS Birria Seasoning

  • 1 Tbsp Butter

Directions

  1. Cut the corn off the cob

  2. Fry in a skillet on med high to high heat (cast iron skillet would work great) no butter at this time to get a good char on the corn. This will take about 10 - 15 minutes depending on amount of corn and size if skillet.

  3. Once the corn has been charred add the butter and sprinkle 1 - 2 tsps SnS Birria and stir. You can add less or more to your taste.

  4. Enjoy!