Loaded Baked Potato Soup
Rated 5.0 stars by 1 users
Category
Soups, Stews, Chilis
Author:
Travis Aldridge
Servings
8
Prep Time
15 minutes
Cook Time
30 minutes
Calories
660
FODMAP Statement
***Please Note: This recipe is not Certified Low FODMAP. It may or may not contain FODMAPS. Please adjust the ingredients as needed to meet your dietary needs.
Amazing loaded baked potato soup. This is yummy and perfect on a cool day.
Ingredients
-
5 lbs potatoes peeled and cubed
-
1/2 Cup Sour Cream
-
1 Cup Unsalted Butter (2 sticks)
-
1 Cup Extra Sharp Cheddar Cheese
-
Lactose Free Milk
-
1 lb Bacon Crumbles
-
1 lb Cubed Ham
-
3 tbsp Chopped Green Onion
-
2 tbsp SnS Vegetable Base
-
4 - 6 tsp SnS SmokeHouse Seasoning
-
Instant mashed potatoes
Directions
Boil cooked potatoes until fork tender
Drain half the water, set 2 cups aside
Add milk to cover the potatoes (you can add more if you want more soup)
Mix the 2 cups of set aside potato water with 2 tbsp SnS Vegetable Base and add to potatoes
Add in sour cream, butter, cheddar cheese, bacon, ham, chopped green onion
Add in 4 - 6 tsp SnS SmokeHouse (add more or less to your taste)
Cook until cheese is melted and flavors meld (20-30 minutes)
Before serving add in instant mashed potatoes to thicken to your desired consistency.
Enjoy!
Nutrition
Nutrition
- Serving Size
- 1 Serving
- per serving
- Calories
- 660
- Fat
- 35.51 grams
- Saturated Fat
- 19.16 grams
- Carbs
- 58.98 grams
- Fiber
- 10.28 grams
- Sugar
- 4.76 grams
- Protein
- 30.37 grams
- Sodium
- 1404.8 milligrams
- Cholesterol
- 114.03 milligrams
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Amazing loaded baked potato soup. This is yummy and perfect on a cool day.