Chili Recipe 2

This is so easy and delicious. I little more kick with the added green chilies. Quick to make and enjoy but tastes like it has been simmering all day.


***Please Note: This recipe is not Certified Low FODMAP. It may or may not contain FODMAPS. Please adjust the ingredients as needed to meet your dietary needs.

Author
Lori Aldridge
Cook Time
45 minutes
Servings
4-6
Category

Soups Stews Chilis

Ingredients

  • 1 lb Ground Turkey (beef or chicken)
  • 46 oz Tomato Juice
  • 28 oz Can Diced Tomatoes
  • 1/4 cup + 2 Tbsp SnS Chili Seasoning
  • 8 oz Canned Mushrooms
  • 4 oz Diced Green Chilies

Directions

  1. In stock pot brown turkey (beef or chicken) then drain the grease.
  2. Add remaining ingredients and simmer for 30 minutes. If you omit the diced green chilies you might use less SnS Chili Seasoning.