Lemon Pepper Artichoke Hearts
Lori Aldridge
4
5 minutes
10 minutes
American
Side Dishes
Give your taste buds a burst of bright, buttery flavor with this quick and easy side dish. Tender canned artichoke hearts are sautéed to golden perfection in rich butter and Smoke n Sanity’s Lemon Pepper Seasoning for a zesty citrus pop.
This dish pairs perfectly with grilled chicken, seafood, or your favorite pasta. Big flavor, no fuss, just the way Smoke n Sanity does it.
***Please Note: This recipe is not Certified Low FODMAP. It may or may not contain FODMAPS. Please adjust the ingredients as needed to meet your dietary needs.

Ingredients
1 can Artichoke Hearts - Halves or Quarters
2 - 4 Tbsp Butter
Lemon Pepper Seasoning to taste
Directions
Drain can of artichoke hearts
Melt butter in sauté pan
Add can of artichoke hearts, stir, and sprinkle Lemon Pepper seasoning to taste.
Cook until artichokes are browned. Enjoy