Loaded Baked Potato Salad
Rated 5.0 stars by 1 users
Category
Side Dishes
Author:
Michelle Freund
Servings
8
Prep Time
15 minutes
Cook Time
30 minutes
Loaded baked potato salad features tender potatoes tossed in a creamy dressing of sour cream and mayo, mixed with crispy bacon, cheddar cheese, and green onions. It’s garnished with extra toppings for a delicious, indulgent side dish perfect for any gathering.
Ingredients
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3 lbs Gold or Red Potatoes
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1 C Cooked Bacon, Chopped (5-7 slices)
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1 ½ C Shredded Cheddar Cheese
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1 C Sour Cream
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½ C Hellman’s Mayo
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1-2 T SnS SPG or
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1-2 T SnS SmokeHouse
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3 Green Onions, Chopped
Directions
Wash & cut potatoes into uniform bite size pieces. Boil in salted water until fork tender. Drain & cool.
While potatoes are cooking, mix remaining ingredients to allow time for flavors to meld. Mix all together when potatoes are cool. Refrigerate until ready to serve.
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Loaded baked potato salad features tender potatoes tossed in a creamy dressing of sour cream and mayo, mixed with crispy bacon, cheddar cheese, and green onions. It’s garnished with extra toppings for a delicious, indulgent side dish perfect for any gathering.