SnS Triple S Delmonico Potatoes
Rated 5.0 stars by 1 users
Category
Side Dishes
Author:
Lori Aldridge
Servings
8-10
Prep Time
15 minutes
Cook Time
60 minutes
Calories
299
FODMAP Statement
***Please Note: This recipe is not Certified Low FODMAP. It may or may not contain FODMAPS. Please adjust the ingredients as needed to meet your dietary needs.
Potatoes with a kick of zestiness.
***Please Note: This recipe is not Certified Low FODMAP. It may or may not contain FODMAPS. Please adjust the ingredients as needed to meet your dietary needs.
Ingredients
-
2 lbs Frozen Hash Brown Potatoes
-
8 oz Velveeta Cheese
-
2 Cups Lactose Free Half n Half
-
1/2 Cup Butter
-
2 Tbsp Triple S Low FODMAP All Purpose Seasoning
Directions
Preheat oven to 350 degrees F.
Place Frozen has brown potatoes into a greased 13 x 9 baking dish.
In a saucepan over medium heat, melt butter and cheese until it is smooth. Add cream and stir until blended. Add SnS Triple S seasoning and stir until mixed. Pour mixture over potatoes evenly. For even more flavor, sprinkle more Triple S lightly on the top.
Bake for 45 minutes covered with foil. Remove foil and bake another 15 minutes or until golden brown on top.
Nutrition
Nutrition
- Serving Size
- 1 Serving
- per serving
- Calories
- 299
- Fat
- 16 grams
- Saturated Fat
- 10 grams
- Carbs
- 30 grams
- Fiber
- 2 grams
- Sugar
- 5 grams
- Protein
- 10 grams
- Sodium
- 625 milligrams
- Cholesterol
- 45 milligrams
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Potatoes with a kick of zestiness.