SnS Triple S Delmonico Potatoes

Lori Aldridge

Servings

8-10

Prep Time

15 minutes

Cook Time

60 minutes

Calories

299

Category

Side Dishes

Potatoes with a kick of zestiness.


***Please Note: This recipe is not Certified Low FODMAP. It may or may not contain FODMAPS. Please adjust the ingredients as needed to meet your dietary needs.

SnS Triple S Delmonico Potatoes

Ingredients

  • 2 lbs Frozen Hash Brown Potatoes

  • 8 oz Velveeta Cheese

  • 2 Cups Lactose Free Half n Half

  • 1/2 Cup Butter

  • 2 Tbsp Triple S Low FODMAP All Purpose Seasoning

Directions

  1. Preheat oven to 350 degrees F.

  2. Place Frozen has brown potatoes into a greased 13 x 9 baking dish.

  3. In a saucepan over medium heat, melt butter and cheese until it is smooth. Add cream and stir until blended. Add SnS Triple S seasoning and stir until mixed. Pour mixture over potatoes evenly. For even more flavor, sprinkle more Triple S lightly on the top.

  4. Bake for 45 minutes covered with foil. Remove foil and bake another 15 minutes or until golden brown on top.