SnS Triple S Delmonico Potatoes
Potatoes with a kick of zestiness.
***Please Note: This recipe is not Certified Low FODMAP. It may or may not contain FODMAPS. Please adjust the ingredients as needed to meet your dietary needs.
- Author
- Lori Aldridge
- Prep Time
- 15 minutes
- Cook Time
- 60 minutes
- Servings
- 8-10
- Category
Side Dishes
Ingredients
- 2 lbs Frozen Hash Brown Potatoes
- 8 oz Velveeta Cheese
- 2 Cups Lactose Free Half n Half
- 1/2 Cup Butter
- 2 Tbsp Triple S Low FODMAP All Purpose Seasoning
Directions
- Preheat oven to 350 degrees F.
- Place Frozen has brown potatoes into a greased 13 x 9 baking dish.
- In a saucepan over medium heat, melt butter and cheese until it is smooth. Add cream and stir until blended. Add SnS Triple S seasoning and stir until mixed. Pour mixture over potatoes evenly. For even more flavor, sprinkle more Triple S lightly on the top.
- Bake for 45 minutes covered with foil. Remove foil and bake another 15 minutes or until golden brown on top.